Inilah Daftar 95 Startup Kuliner Terpilih

Travelounge

TRAVELOUNGE.CO I JAKARTA – Inilah daftar 95 Startup Kuliner terpilih dari seluruh Indonesia yang digaet  Badan Ekonomi Kreatif (Bekraf) untuk mengikuti Demoday Food Startup Indonesia 2018 :

daily noodle (Bali), rosalie cheese (Bali), mantau Fya (Balikpapan), beurgeur (Bandung), chobo (Bandung), gerobak sate mba (Bandung), hakko kombucha (Bandung), kira almond (Bandung), kopina (Bandung), mones (Bandung), nukita food (Bandung), pop it (Bandung), rasa desa (Bandung), roeparasa (Bandung), semicolon coffee (Bandung), sojavu (Bandung), tempe krezi (Bandung), waroenk salse (Bandung), banannes (Banjarmasin), rumah tani wangi (Banyuwangi), natu nugget (Batam), arjuna 999 (Batu), cookwell organics (Batu), disuko (Bekasi), forraya (Bintan), moys (Blitar), osu (Blitar), momochi (Bogor), sushi kita (Bogor), tunabe (Bogor), unis gluten free (Bogor), vigo drink (Bogor), sekatup (Bontang), itiak lado mudo (Bukittinggi), indotaste (Depok), tahu jeletot taisi (Depok), conutcos (Gowa), al abror (Jakarta), anugerah pangan Indonesia (Jakarta), beras serre (Jakarta), beema honey (Jakarta), cocolicious (Jakarta), de ngokow kopi (Jakarta), gianduja patiserrie (Jakarta), happinaz (Jakarta), mozas (Jakarta), ripta food (Jakarta), sheik taarik (Jakarta), timur rasa (Jakarta), wingschik (Jakarta), keripik tempe pakuaty (Kediri), alammu (Kudus), d’ipey (Makassar), tahu tek cak ari (Makassar), vegetables choco (Makassar), lunpia go (Malang), n-up (Malang), sultan (Malang), richsoles (Mataram), aloya coffee (Medan), kopi Indonesia (Medan), madame souvenir (Medan), bu ifa (Palangkaraya), sambal baba (Papua), gendhis manis (Semarang), milky flow (Semarang), super roti (Semarang), paspastry (Sidoarjo), dang boss (Solo), larisso spaghetti (Solo), oyoh jengkol (Sumedang), pantastik (Sumedang), ayam canton (Surabaya), barin food (Surabaya), denil puding (Surabaya), item manis suroboyo (Surabaya), klepon buah (Surabaya), mercon banting (Surabaya), mie frozen (Surabaya), mocoa (Surabaya), nagesushi (Surabaya), pandan asli (Surabaya), sego njamoer (Surabaya), spikutakuler (Surabaya), mie baso pa haji (Tasikmalaya), buncitos (Yogyakarta), chicken crush (Yogyakarta), coklat ndalem (Yogyakarta), dendeng raden (Yogyakarta), griya cokelat (Yogyakarta), joka (Yogyakarta), kiwae (Yogyakarta), moonshine (Yogyakarta), sate ratu (Yogyakarta), dan sagoo land.

Ismail Sidik

Berbagi: